Off The Deep End

We hit up the fish market today and picked up fresh caught crabs and clams. Heading to Gonzolo's place we planned on how to cook these delicacies. After shopping for supplies we set out to make a seafood lunch extravaganza. This was amazing! The crab was so good, although messy and the clams were tasty. We ended up chopping up the clams we could finish and making a clam pasta dinner.